The Chefs on Stage Food Preparation and Culinary Arts Program in association with City & Guilds and HEXCO is one of the most fascinating, lucrative, innovative and talked about careers in the world of Culinary Arts.

We recruit the "stars" of tomorrow who manage at the highest level in the hospitality industry locally or worldwide. All candidates are interviewed irrespective of pre-requisites to date.

This is for candidates who want to begin a career within the hospitality industry, specializing in accommodation services. They will wish to progress as a qualified receptionist.

This course is designed to produce a Chef with knowledge, skills and attitudes to satisfy the needs of the Food and Beverage industry and other related fields.

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The Chefs on Stage Culinary Arts Management International Qualifications in association with City & Guilds and HEXCO is one of the most fascinating, lucrative, innovative and talked about careers in the world of a Chef.